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Dry stir-fried ramen topped with golden pan-seared gyoza and choice of
Dry stir-fried ramen topped with golden pan-seared gyoza and choice of protein, finished with our secret spicy sauce. Handle with care — it bites back.
695
Wide, hand-pulled noodles wok-tossed in aromatic chili oil using tradi
Wide, hand-pulled noodles wok-tossed in aromatic chili oil using traditional Japanese miza technique. Spicy, silky, unbelievably addictive.
695
Thick, chewy udon noodles stir-fried with finely diced chicken, bok ch
Thick, chewy udon noodles stir-fried with finely diced chicken, bok choy, broccoli, and our house-made umami sauce. Finished with a sunny-side-up egg and crispy tempura flakes
745
Thick, chewy udon noodles stir-fried with shiitake mushrooms, bok choy
Thick, chewy udon noodles stir-fried with shiitake mushrooms, bok choy, broccoli, and our house-made umami sauce and topped with crispy tempura flakes.
695
Thick, chewy udon stir-fried with bok choy, broccoli, and house umami
Thick, chewy udon stir-fried with bok choy, broccoli, and house umami sauce, finished with crispy tempura flakes. Slurp, crunch, repeat.
695
Dry stir-fried ramen topped with golden pan-seared gyoza and choice of
Dry stir-fried ramen topped with golden pan-seared gyoza and choice of protein, finished with our secret spicy sauce. Handle with care it bites back.
695
Wide, hand-pulled noodles wok-tossed in aromatic chili oil using tradi
Wide, hand-pulled noodles wok-tossed in aromatic chili oil using traditional Japanese miza technique. Spicy, silky, unbelievably addictive.
695
Dry stir-fried ramen topped with golden pan-seared gyoza and choice of
Dry stir-fried ramen topped with golden pan-seared gyoza and choice of protein, finished with our secret spicy sauce. Handle with care it bites back.
745
Thick, chewy udon stir-fried with bok choy, broccoli, and house umami
Thick, chewy udon stir-fried with bok choy, broccoli, and house umami sauce, finished with crispy tempura flakes. Slurp, crunch, repeat.
745
Wide, hand-pulled noodles wok-tossed in aromatic chili oil using tradi
Wide, hand-pulled noodles wok-tossed in aromatic chili oil using traditional Japanese miza technique. Spicy, silky, unbelievably addictive.
745
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