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Ultra-fudgy brownie made with imported Japanese flour, 54% callebaut b
Ultra-fudgy brownie made with imported Japanese flour, 54% callebaut belgian chocolate, and chocolate chips. Dense, silky, nama-style chocolate explosion.
150
A fluffy Japanese pancake sandwich stuffed with Nutella and crisp wafe
A fluffy Japanese pancake sandwich stuffed with Nutella and crisp wafer pearls — Doraemon’s favourite, now yours too. Soft, fluffy, and perfectly indulgent.
185
Japan’s classic Castella tea cake, crafted the traditional way — s
Japan’s classic Castella tea cake, crafted the traditional way — soft, golden, and bouncy. Made with imported Japanese flour, milk, butter, and pure vanilla for a light, fuwa-fuwa crumb.
250
A cocoa-rich take on Japan’s classic Castella — the same soft, bou
A cocoa-rich take on Japan’s classic Castella — the same soft, bouncy sponge, enriched with cocoa and 54% Callebaut Belgian chocolate. Light in texture, deep in chocolate flavour.
250
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