Desserts - Bakehouse Special

A kawai, pocket-sized Japanese-style mini cake made for small celebrat...Read more

A kawai, pocket-sized Japanese-style mini cake made for small celebrations and sweet moments. Soft sponge layered with airy cream and premium chocolate or vanilla elements, finished in a smooth, minimalist style. Petite, pretty, and perfectly indulgent — choose your flavour and enjoy....Read less

Light, jiggly, cloud-soft cheesecake made with cream cheese, eggs, but...Read more

Light, jiggly, cloud-soft cheesecake made with cream cheese, eggs, butter, and a hint of lemon. Melt-in-the-mouth magic....Read less

A new level of Miruku — a Japanese-style milk cake soaked in condens...Read more

A new level of Miruku — a Japanese-style milk cake soaked in condensed milk, cream, and French vanilla, topped with light whipped cream and fresh fruits. Soft, milky, and irresistibly delicate....Read less

Dark Belgian chocolate with honey, citrus, and a soft touch of Japanes...Read more

Dark Belgian chocolate with honey, citrus, and a soft touch of Japanese whiskey essence. Creamy, dreamy, and a little bit boozy....Read less

A classic Japanese sweet made from soft, stretchy mochi dough and fill...Read more

A classic Japanese sweet made from soft, stretchy mochi dough and filled with creamy centres. Chewy, delicate, and deeply satisfying, this mochi comes in your choice of flavour — from rich chocolatey indulgence to light, fruity freshness....Read less

Japan’s iconic roll cake, crafted the way it’s meant to be — sof...Read more

Japan’s iconic roll cake, crafted the way it’s meant to be — soft, airy, and delicately rolled. Filled with light cream and premium ingredients, this cloud-soft classic comes in your choice of flavour, from floral and fruity to rich and chocolatey. Gentle, elegant, and unmistakably Japanese....Read less