Home > Product > Robata Grill
Charred eggplant tossed with miso, coated in Parmesan for a crispy cru
Charred eggplant tossed with miso, coated in Parmesan for a crispy crust, and grilled to perfection. Drizzled with nasu sauce and topped with creamy mozzarella for an indulgent finish
495
A plant-based culinary marvel, capturing the essence of indulgence wit
A plant-based culinary marvel, capturing the essence of indulgence with earthy, rich flavors topped with chopped chives, crispy bubu arare, and a hint of lemon zest
545
Crispy chicken wings glazed in a smoky, spicy senshobutter and topped
Crispy chicken wings glazed in a smoky, spicy senshobutter and topped with shisho oil and shisho leaves.
595
Succulent skewers of tender minced chicken, perfectly seasoned and gla
Succulent skewers of tender minced chicken, perfectly seasoned and glazed with a rich tare sauce, oering a savory and slightly sweet flavor. Grilled to perfection for a juicy, flavorful bite.
595
Tender chicken skewers with leeks, glazed in yakitori sauce or spicy m
Tender chicken skewers with leeks, glazed in yakitori sauce or spicy miso, topped with toasted sesame seeds, shichimi togarashi, and served with lemon wedges
595
Lightly charred, tender salmon with a rich, smoky flavor. Finished wit
Lightly charred, tender salmon with a rich, smoky flavor. Finished with a savory glaze and topped with crunchy bubu arare.
995
Succulent, smoky lamb chops glazed with a blend of gochujang and grill
Succulent, smoky lamb chops glazed with a blend of gochujang and grilled to perfection for a beautifully charred, flavorful finish
1095
Lightly charred and smoky, grilled to tender perfection. Topped with P
Lightly charred and smoky, grilled to tender perfection. Topped with Parmesan cheese and crispy tempura flakes. Served with a side of true-infused tofu mousse topped with blueberry dust.
495
Grilled corn slathered in rich, umami-packed miso/yuzu butter, topped
Grilled corn slathered in rich, umami-packed miso/yuzu butter, topped with crunchy tempura bits and Parmesan cheese. Finished with fried garlic, togarashi, and a sprinkle of fresh jungle herbs.
495
Lightly grilled for a smoky flavor, brushed with hibachi sauce. Topped
Lightly grilled for a smoky flavor, brushed with hibachi sauce. Topped with white sesame seeds and a sprinkle of togarashi. Served with extra hibachi sauce on the side and sriracha for added heat.
495
Charred eggplant tossed with miso, coated in Parmesan for a crispy cru
Charred eggplant tossed with miso, coated in Parmesan for a crispy crust, and grilled to perfection. Drizzled with nasu sauce and topped with creamy mozzarella for an indulgent finish
495
A plant-based culinary marvel, capturing the essence of indulgence wit
A plant-based culinary marvel, capturing the essence of indulgence with earthy, rich flavors topped with chopped chives, crispy bubu arare, and a hint of lemon zest
545
Crispy chicken wings glazed in a smoky, spicy senshobutter and topped
Crispy chicken wings glazed in a smoky, spicy senshobutter and topped with shisho oil and shisho leaves.
595
Tender chicken skewers with leeks, glazed in yakitori sauce or spicy m
Tender chicken skewers with leeks, glazed in yakitori sauce or spicy miso, topped with toasted sesame seeds, shichimi togarashi, and served with lemon wedges
595
Succulent skewers of tender minced chicken, perfectly seasoned and gla
Succulent skewers of tender minced chicken, perfectly seasoned and glazed with a rich tare sauce, oering a savory and slightly sweet flavor. Grilled to perfection for a juicy, flavorful bite.
595
Lightly charred, tender salmon with a rich, smoky flavor. Finished wit
Lightly charred, tender salmon with a rich, smoky flavor. Finished with a savory glaze and topped with crunchy bubu arare.
995
Succulent, smoky lamb chops glazed with a blend of gochujang and grill
Succulent, smoky lamb chops glazed with a blend of gochujang and grilled to perfection for a beautifully charred, flavorful finish
1095
Lightly charred and smoky, grilled to tender perfection. Topped with P
Lightly charred and smoky, grilled to tender perfection. Topped with Parmesan cheese and crispy tempura flakes. Served with a side of true-infused tofu mousse topped with blueberry dust.
495
Grilled corn slathered in rich, umami-packed miso/yuzu butter, topped
Grilled corn slathered in rich, umami-packed miso/yuzu butter, topped with crunchy tempura bits and Parmesan cheese. Finished with fried garlic, togarashi, and a sprinkle of fresh jungle herbs.
495
Lightly grilled for a smoky flavor, brushed with hibachi sauce. Topped
Lightly grilled for a smoky flavor, brushed with hibachi sauce. Topped with white sesame seeds and a sprinkle of togarashi. Served with extra hibachi sauce on the side and sriracha for added heat.
495